Smoked and graved salmon fillet duo
A Swiss Lachs gift box uniting two 500 g Swiss Alpine salmon fillets, hand-sliced into fine tranches: delicately smoked and dill-graved.
CHF 147.00
incl. 2.6% VAT
600 g
CHF 24.50 / 100g
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1
Description
A chef-curated selection of three Swiss Alpine salmon specialities from our sustainable farm, where salmon is harvested and brought to the smokehouse the very same day to preserve exceptional freshness. The assortment includes classic smoked salmon fillet (200g), a hot-smoked salmon with a lively Cajun spice blend (200g), and a graved salmon with dill (200g). Together, they bring gentle smoke, warm spice, and fresh herb notes to the table in one elegant set. Includes a high-quality Swiss Lachs gift box.
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Ever wondered how Swiss salmon is raised? Step inside our land‑based farm and see where pure Swiss salmon comes to life. Watch our fish thrive in pristine, recycled waters and meet the people who care for them every day. Transparency isn’t just a promise—it’s an open door.
Swiss Lachs Farm
Swiss Lachs Smokehouse
Water Filtration System
98
REUSED WATER
100
WASTE TRANSFORMED TO BIOGAS
100
GREEN ENERGY
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